Chocolate Butter Baked Apples
Chocolate Butter Baked Apples are the ultimate comfort dessert—warm, tender apples stuffed with decadent chocolate butter, topped with cinnamon oats, and crowned with a scoop of ice cream. It’s sweet, it’s buttery, it’s a little bit fancy, and a whole lot of indulgence. The perfect balance of flavors—rich chocolate, cinnamon warmth, and the refreshing coolness of ice cream.
Who says you can’t have your fruit and dessert all in one bite? These Chocolate Butter Baked Apples are what dreams are made of—soft, caramelized apples filled with chocolate, oats, and a touch of cinnamon. And just when you thought it couldn’t get any better, you top it with ice cream. Boom. Dessert win.
Directions
- Preheat the oven – Get it to 375°F and let the magic begin.
- Prep the apples – Wash and dry your apples. Slice them in half from stem to base. Use a spoon or melon baller to scoop out the seeds, leaving a shallow well in each half. Don’t pierce the skin—this is where the magic happens.
- Fill with chocolate – Spoon Chocolate Better Butter generously into the well of each apple half. Don’t be shy; this is the heart of the flavor.
- Mix the oat topping – In a medium-sized bowl, combine the rolled oats, melted Cinnamon Better Butter, and salt. Stir until the oats are well-coated in buttery goodness.
- Top the apples – Heap the oat mixture onto the chocolate-filled apples, pressing it down gently to make sure it sticks. We’re aiming for a crisp, golden topping, so make it count.
- Bake – Lay the apple halves in a baking dish with a bit of water at the bottom. This keeps them nice and moist during baking. Slide the dish into the oven and bake for about 25-30 minutes, or until the apples are soft and the oat topping is golden.
- Cool and serve – Let the apples cool for 5 minutes, then plate a half and add a scoop of ice cream. Watch that ice cream melt into the warm apples and sink into the oats.
Chocolate Butter Baked Apples are the perfect sweet ending to any meal, or even a treat all on their own. They're warm, comforting, and topped with ice cream—what more do you need? The chocolate and cinnamon are the stars here, but the ice cream? That’s the grand finale.
