Frequently Asked Question

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Yes! You can find us in your typical spots at Sam’s Club (in the cooler/fridge). Check our store locator to find it in a store near you.

As a company, we believe you can always improve anything, do better, and be better. Our love for food goes beyond the sustenance it gives people and we’d like to think with the help of butter, we can do so much more. We’ve got something great, and we really want more of the world to know how our butter is truly better! “Better Butter” is a better representation of not only the product but encompasses who we are. We can do better, be better, and we’re simply better together. But also, you can’t deny that it’s more memorable and fun to say too!

Along with the name change, we also gave the packaging a refresh to improve how we are showing off the best qualities of the product. The new packaging design makes it easier to identify our products in a more elevated, rich, and approachable way.

As much as we wish you could find all our flavors, anytime, anywhere, and in any size, you may not be able to. The flavors available at your store are dictated by the retail buyers. If you need help finding a specific flavor near you, please visit our store locator page on our website to find your favorites. The locator is updated weekly so it’ll reflect the latest flavors available near you. If you want specific flavors in stores near you, help us help you. Please visit our Request Our Product page to get Better Butter in your local store!

Yes! The butter is shelf-stable due to low water activity. Bacteria and mold require available water to grow. We test every batch of butter to ensure it has a low enough level of available water to prevent growth. In other words, our low water activity allows our product to sit on the shelf at room temperature for up to six weeks.

Yes! Better Butter is shelf-stable due to low water activity. Bacteria and mold require available water to grow. We test every batch of butter to ensure it has a low enough level of available water to prevent growth. In other words, our low water activity allows our product to sit on the shelf at room temperature for up to six weeks.

The best of the best, Grade AA.

We get our butter directly from a farmer-owned dairy farm located in Southern Idaho.

Craft butter is our way of making compound butter. We take great-tasting butter and mix it with all-natural, high-quality ingredients to deliver a better butter experience. Rich, creamy, and delicious.