If you're looking to add a bit of European flair to your favorite dishes, look no further than Better Butter's European Style Butter. This delicious craft butter is made with a higher fat content for a smooth texture and buttery taste.
We also use high-quality pink Himalayan salt to add balance to this amazing flavor profile. In the United States, the butter you buy from the store will probably not contain live cultures. However, European-style butter does have bacterial cultures that are churned for longer and have a greater butterfat content. Give it a try; you won't be disappointed. European style butter is the perfect way to elevate any dish.
Because of the high-fat content, European butter has a rich taste that works perfectly with the dishes above. It's also a great addition to savory dishes like steak or roasted vegetables. European-style butter is a versatile ingredient that can be used in many different ways. Get creative and experiment with new recipes. If you have a favorite dish that requires butter when cooking, try swapping out for European butter and taste the difference. European-style butter is the perfect way to add a touch of European flair to your favorite foods.
The European Style Butter from Better Butter is made with high-quality pink Himalayan salt to elevate the flavor profile and give a more rich, creamy taste. Pink Himalayan salt is a type of rock salt that is mined in the mountains of Pakistan. It is rich in minerals that enhances the taste of food. Adding Pink Himalayan salt to European butter gives it a uniqueness that is perfect for family dishes. Plus, can you ever use enough salt?